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A Taste of History

A cooking series that explores America's culinary beginnings from the Birthplace of American Cuisine. Chef Walter Staib hosts.

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A Look Back on Ten Seasons - S10 E13

Premiered On: 09/17/2019

A dazzling retrospective of "A Taste of History", as told by host and creator, Chef Walter Staib.

  • Saturday October 24, 2026 1:30 pm ET on KET2
  • Saturday October 24, 2026 12:30 pm CT on KET2

The Seed of a City - S11 E1

Premiered On: 07/17/2020

Roasted mutton, sausage cassoulet, and more are prepared at Dill's Tavern in Dillsburg, Pennsylvania.

  • Saturday October 31, 2026 1:30 pm ET on KET2
  • Saturday October 31, 2026 12:30 pm CT on KET2

Eat It to Beat It - S11 E2

Premiered On: 07/24/2020

Chef Staib visits the Caribbean nation of Grenada and makes lionfish ceviche and pan-seared lionfish.

  • Saturday November 7, 2026 1:30 pm ET on KET2
  • Saturday November 7, 2026 12:30 pm CT on KET2

History on a Half Shell - S11 E3

Premiered On: 07/31/2020

Chef Staib explores the oyster harvesting industry and prepares delicious oyster empanadas.

  • Saturday November 14, 2026 1:30 pm ET on KET2
  • Saturday November 14, 2026 12:30 pm CT on KET2
Jump to Upcoming Airdates

Recent

The Best of St. Lucia - S10 E12

  • Saturday October 17, 2026 1:30 pm ET on KET2
  • Saturday October 17, 2026 12:30 pm CT on KET2

From Kitchen Garden to Table - S10 E11

  • Saturday October 10, 2026 1:30 pm ET on KET2
  • Saturday October 10, 2026 12:30 pm CT on KET2

Little England in the Caribbean - S10 E10

  • Saturday October 3, 2026 1:30 pm ET on KET2
  • Saturday October 3, 2026 12:30 pm CT on KET2

Bourbon: The True American Spirit - S10 E9

  • Saturday September 26, 2026 1:30 pm ET on KET2
  • Saturday September 26, 2026 12:30 pm CT on KET2

Washington's Winter Headquarters - S10 E8

  • Saturday September 19, 2026 1:30 pm ET on KET2
  • Saturday September 19, 2026 12:30 pm CT on KET2
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