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Vanilla Chiffon Chocolate Mousse Cake with Mary Bergin

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Season 3 Episodes

Raspberry-Fig Crostata with Flo Braker and Leslie Mackie

S3 E13 Length 23:59 Premiere Date 07/10/97

Chocolate Tuiles & Gingersnaps with Gale Gand and David Blom

S3 E12 Length 23:59 Premiere Date 07/10/97

Naan with Beatrice Ojakangas

S3 E11 Length 23:59 Premiere Date 07/10/97

Poppyseed Torte with Markus Farbinger

S3 E10 Length 23:59 Premiere Date 07/10/97

Vanilla Chiffon Chocolate Mousse Cake with Mary Bergin

S3 E9 Length 23:59 Premiere Date 07/10/97

Savory Pizza Rustica with Nick Malgieri

S3 E8 Length 23:59 Premiere Date 07/10/97

Chocolate Mint Nightcaps with Marcel Desaulniers

S3 E7 Length 23:57 Premiere Date 07/10/97

Johnnycake Cobblers with Johanne Killeen

S3 E6 Length 23:59 Premiere Date 07/10/97

Pumpernickel Bread & Matzos with Lauren Groveman

S3 E5 Length 23:59 Premiere Date 07/10/97

Puff Pastry with Michel Richard

S3 E4 Length 23:58 Premiere Date 07/10/97

Creme Fraiche with Nancy Silverton

S3 E3 Length 23:59 Premiere Date 07/10/97

A Three-Tiered Wedding Cake with Martha Stewart, Part 2

S3 E2 Length 23:59 Premiere Date 07/10/97

A Three-Tiered Wedding Cake with Martha Stewart, Part 1

S3 E1 Length 23:59 Premiere Date 07/10/97

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TV Schedules

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Nectarine Upside Down Chiffon Cake with Mary Bergin - S1 E9

Premiered On: 09/14/2002

Mary Bergin, head pastry chef of Spago in Las Vegas, prepares bundt cake and chiffon roll.

  • Thursday October 22, 2026 1:00 pm ET on KET2
  • Thursday October 22, 2026 12:00 pm CT on KET2

Decorative Loaves with Steve Sullivan - S1 E10

Premiered On: 09/21/2002

Steve Sullivan, owner of Acme Bakery in Berkeley, CA, joins Julia to prepare walnut bread and the bakery's renowned decorative loaves.

  • Thursday October 29, 2026 1:00 pm ET on KET2
  • Thursday October 29, 2026 12:00 pm CT on KET2

Pecan Sticky Buns and Savory with Nancy Silverton - S1 E11

Premiered On: 09/28/2002

Nancy Silverton, owner of La Brea Bakery in Los Angeles, demonstrates how to create a basic brioche dough. This versatile dough can be used to create everything from a main course to a dessert. Silverton focuses on savory brioche pockets and pecan sticky buns.

  • Thursday November 5, 2026 1:00 pm ET on KET2
  • Thursday November 5, 2026 12:00 pm CT on KET2

Italian Cookies with Nick Malgieri - S1 E12

Premiered On: 10/05/2002

Nick Malgieri prepares zaleti, X cookies, amaretti, pizzelles, classic biscotti and tuiles.

  • Thursday November 12, 2026 1:00 pm ET on KET2
  • Thursday November 12, 2026 12:00 pm CT on KET2

Ladyfingers Genoise with Flo Braker - S1 E13

Premiered On: 10/12/2002

Flo Braker prepares petits fours, ladyfingers, madeleines and miniature Florentine squares.

  • Thursday November 19, 2026 1:00 pm ET on KET2
  • Thursday November 19, 2026 12:00 pm CT on KET2
Jump to Upcoming Airdates

Recent

Bagels with Lauren Groveman - S1 E8

  • Thursday October 15, 2026 1:00 pm ET on KET2
  • Thursday October 15, 2026 12:00 pm CT on KET2

Norman Love - S1 E7

  • Thursday October 8, 2026 1:00 pm ET on KET2
  • Thursday October 8, 2026 12:00 pm CT on KET2

Chocolate Napoleon & Ice Cream Sandwich with Gale Gand - S1 E6

  • Thursday October 1, 2026 1:00 pm ET on KET2
  • Thursday October 1, 2026 12:00 pm CT on KET2

Marcel Desaulniers - S1 E5

  • Thursday September 24, 2026 1:00 pm ET on KET2
  • Thursday September 24, 2026 12:00 pm CT on KET2
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